Silicone Mould Chocolate Fondant Jelly Ice Cube Mold

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Dolphin Penguin Whales Fish (8 cavity)
Overall Size: approximately 14cm x 9.5cm x 2cm
Individual cavity size: approximately 30mm x 30mm x 20mm

Dolphin Starfish Seahorse Sugarcraft Mould (5 cavity)
Overall Size: approximately 55mm in diameter

Fish Coral Sugarcraft Mould (8 cavity)
Overall Size: approximately 14cm x 9cm x 1cm

Mermaid Tail (1 cavity)
Small : approximately 92mm x 70mm x 20mm
Large : approximately 115mm x 75mm x 20mm

Shells (15 cavity)
Overall Size: approximately 19cm x 10cm x 1.5cm
Individual shell size: approximately 28mm x 25mm x 15mm

Shells Pink Sugarcraft Mould (10 cavity)
Overall Size: approximately 7.5cm x 6.5cm x 1.5cm

Shells Starfish (8 cavity)
Overall Size: approximately 20cm x 10cm x 1.5cm
Individual cavity size: approximately 45mm x 40mm x 15mm

Seahorse Shell Starfish Sugarcraft Mould (3 cavity)
Overall Size: approximately 8.5cm x 8.5cm x 1.5cm
Individual cavity size: approximately 4cm x 3.5cm


Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 14.5cm x 1cm

Contains 6 cells.

Individual cell size: approximately 85mm x 20mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size:
heart approximately 18cm x 18cm x 1.5cm
rectangle approximately 27cm x 18cm x 2cm
18 small circular waffles: approximately 29cm x 17cm x 1cm
6 chocolate bars: approximately 20cm x 15cm x 1.5cm
12 slim chocolate bars: approximately 21cm x 10.5cm x 0.3cm

Individual cell size:
heart - approximately 9 x 7.5 x 1.5cm
rectangle - approximately 12 x 8 x 1.5cm
18 small circular waffles: approximately 4cm in diameter and 1cm in depth
6 chocolate bars: approximately 8.5cm x 4.5cm x 1.5cm
12 slim chocolate bars: approximately 35mm x 25mm x 3mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 0.3cm

Contains 12 cells.

Individual cell size: approximately 35mm x 25mm x 3mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20.5cm x 11cm x 1.5cm

Contains 10 cells.

Individual cell size: approximately 45mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20.5cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 32mm x 24mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 11cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 28mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 11cm x 2cm

Contains 15 cells.

Individual cell size: approximately 30mm x 25mm x 17mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 30mm x 30mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 25mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 11cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 30mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

2 x butterfly shaped cutter (1 large and 1 small)

Made from food grade, machine-washable plastic.

Ideal for chocolate, sugar paste (rolled fondant), marzipan, petal paste (gum paste), fondant cakes, cooking or craft clays.

Durable, washable, reusable, easy to use and clean

Pink chocolate mould with 55 mini love hearts

Overall Size: approximately 18cm x 11cm x 1cm

Contains 55 cells.

Individual cell size: approximately 15mm x 14mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

6-cavity pink chocolate mould with animal paws for cats, dogs and bears

Overall Size: approximately 18.5cm x 14cm x 1.5cm

Contains 6 cells.

Individual cell size: approximately 55mm x 50mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 20cm x 3.5cm

Contains 6 cells.

Individual rabbit size: approximately 6.5cm x 4.5cm x 3.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 12.5cm x 14.5cm x 1.5cm

Contains 7 cells.

Individual cell size: approximately 35mm x 31mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 11.5cm x 2cm

Contains 8 cells.

Individual cell size: approximately 45mm x 40mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21.5cm x 11.5cm x 2cm

Contains 8 cells.

Individual cell size: approximately 45mm x 40mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Contains 12 cavities.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 3.5cm x 2cm x 1.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 11cm x 1.5cm

Contains 14 cells.

Individual cell size: approximately 30mm x 30mm x 14mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 14cm x 1.5cm

Contains 12 cells.

Individual cell size: approximately 35mm x 30mm x 15mm for the rabbits

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 20cm x 2cm

Contains 8 cells.

Individual cell size: approximately 45mm x 35mm x 18mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 10cm x 1cm

Contains 23 cells.

Please be advised that this mould is currently supplied in pink colour.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 8cm x 8cm x 1cm

Contains 7 cells.

Individual cell size: dinosaurs are about 2.5cm x 1.5cm x 1cm each, the volcano in the middle is about 4cm x 2.5cm x 1cm.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x mould.

Overall Size: approximately 18cm x 15cm x 1.5cm

Contains 8 cells.

Individual cell size: approximately bone : 6cm x 2.5cm / paw: 4.5cm x 4.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 14cm x 18cm x 1.5cm

Contains 7 cells.

Individual cell size: approximately 50mm x 40mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 2cm

Contains 12 cells.

Individual cell size: approximately 35mm x 28mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Contains 12 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22.5cm x 9.5cm x 2cm

Contains 12 cells.

Individual cell size: approximately 3cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 10cm x 2cm

Contains 6 cells.

Individual cell size: approximately 5cm x 4cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 18cm x 2cm

Contains 7 cells.

Individual cell size: approximately 65mm x 40mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 9cm x 9cm x 1cm

Contains 3 x cavity.

Individual cell size: approximately 7cm x 3cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 14cm x 0.5cm

Contains 38 cells.

Individual cell size: approximately 20mm x 20mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.