Silicone Mould Chocolate Fondant Jelly Ice Cube Mold

Contains 12 cavities.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Design 1:
10 Blocks
Overall size approximately 15cm x 8cm x 1.5cm

Design 2:
7 Blocks
Overall size approximately 11cm x 11cm x 1.5cm

Design 3:
10 Blocks
Overall size approximately 19cm x 11.5cm x 1.5cm

5 Robots:
5 Blocks including 1 large robot and 4 small robots
Overall Size: approximately 17cm x 12cm x 2.5cm

8 Robots:
8 Blocks (Individual cell size: approximately 40mm x 25mm x 10mm)
Overall Size: approximately 16cm x 11cm x 1cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould, unless stated otherwise

Overall Size: approximately 10cm x 20cm x 2cm

Contains 8 cells.

Individual cell size: approximately 45mm x 35mm x 18mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 10cm x 2.5cm

Contains 6 cells.

Individual cell size: approximately 4cm x 4cm x 2.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 12cm x 21cm x 2cm

Contains 12 cells.

Individual cell size: approximately 3cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18.5cm x 14.5cm x 1.5cm

Contains 8 cells.

Individual cell size: approximately 50mm x 33mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 17cm x 10cm x 2cm

Contains 8 cells.

Individual cell size: approximately 40mm x 40mm x 18mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Individual cell size: approximately 4.5cm x 4.5cm x 2.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 11cm x 2cm

Contains 11 cells.

Individual cell size: approximately 4cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Contains 12 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 19cm x 12.5cm x 1cm

Contains 15 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 10cm x 2cm

Contains 6 cells.

Individual cell size: approximately 5cm x 4cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 13cm x 12cm x 2cm

Contains 6 cells.

Individual cell size: approximately 35mm x 30mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22.5cm x 14.5cm x 1.5cm

Contains 11 cells

Individual cell size: approximately

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

100% brand new and high quality

Size: As shown in the picture

Colors: As shown in the picture

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x mould.

Overall Size: approximately 22cm x 14cm x 1.5cm

Contains 24 cells.

Individual cell size: approximately 25mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 14.5cm x 1cm

Contains 6 cells.

Individual cell size: approximately 85mm x 20mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 11cm x 1.5cm

Contains 14 cells.

Individual cell size: approximately 30mm x 30mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20.5cm x 11cm x 1.5cm

Contains 10 cells.

Individual cell size: approximately 45mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Large coffee beans chocolate mould

Overall Size: approximately 21cm x 11cm x 2cm

Contains 7 cells.

Individual cell size: approximately 5cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 14cm x 1.5cm

Contains 12 cells.

Individual cell size: approximately 30mm x 27mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 14cm x 2cm

Contains 12 cells.

Individual cell size: approximately 3cm x 2.5cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 14cm x 18cm x 1.5cm

Contains 7 cells.

Individual cell size: approximately 50mm x 40mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22.5cm x 9.5cm x 2cm

Contains 12 cells.

Individual cell size: approximately 3cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 8cm x 8cm x 1cm

Contains 7 cells.

Individual cell size: dinosaurs are about 2.5cm x 1.5cm x 1cm each, the volcano in the middle is about 4cm x 2.5cm x 1cm.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 23cm x 13.5cm x 1.5cm

Contains 24 cells.

Individual cell size: approximately 25mm x 25mm x 15mm (some designs are slightly smaller)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

The diameter of cherry flower is about 25mm, and the leaf is approximately 30mm x 10mm.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 12cm x 8cm x 3cm

Contains 2 cells.

Individual cell size: approximately 6.5cm x 4.3cm x 3cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 9cm x 9cm x 1cm

Contains 3 x cavity.

Individual cell size: approximately 7cm x 3cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Mermaid Mold Suitable for sugar paste, flower paste, marzipan, model paste, chocolate, candy, air-drying clay, cold porcelain and embossing powder, etc.

Kitchen and decoration tools. Soft and durable, reusable silicone. Easy to use, very flexible, non-toxic and easy to clean

Mermaid Tail Shaped Cookie Cutter Material：Made of high quality food grade silicone, easy to use and easy to wash

Easy to cut neatly and simple to operate. Hand wash, and dry immediately. Great for beginners and professional. Designed for birthdays, Halloween, Thanksgiving, Christmas, baby showers and classroom projects.

Get whisked away in the open waters with this set of 2 Mermaid cookie cutters.

Perfect for Cookie, Cake, food decorations in wedding parties or girl's parties.

You can use the cutters to slice and shape cakes, biscuits, cheese, vegetables, fruits and other food.

All cutters are made of FDA food-grade ABS, BPA free, non-toxic & odourless, eco-friendly, reusable & durable.

Each pack contains 2 x mermaid tail cutter (one large and one small one, as shown in the photos)

Overall Size: approximately 19cm x 11cm x 2cm

Contains 8 cells.

Individual cell size: approximately 40mm x 40mm x 20mm for the snowflakes

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

48 Mini Doughnuts
Overall size: approximately 25cm x 15cm x 1cm
Each mini doughnut is about 20mm in diameter and 10mm in depth

18 Small Doughnuts
Overall size: approximately 29cm x 17cm x 1.5cm
Each mini doughnut is about 38mm in diameter and 15mm in depth

8 Regular Doughnuts
Overall size: approximately 29.5cm x 17cm x 2cm
Each mini doughnut is about 60mm in diameter and 20mm in depth

6 Large Doughnuts
Overall size: approximately 29cm x 17cm x 2cm
Each mini doughnut is about 70mm in diameter and 20mm in depth

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 7.5cm x 6.5cm x 1.5cm

Contains 10 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.