Chocolate Mould

Pink chocolate mould with 55 mini love hearts

Overall Size: approximately 18cm x 11cm x 1cm

Contains 55 cells.

Individual cell size: approximately 15mm x 14mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 19.5cm x 10cm x 1.5cm

Contains 12 cells.

Individual cell size: approximately 40mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 25mm x 23mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 11cm x 2cm

Contains 15 cells.

Individual cell size: approximately 30mm x 25mm x 17mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

15-cavity chocolate mould with roses and flowers

Overall Size: approximately 21.5cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 28mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 11cm x 21cm x 0.5cm

Contains 24 cells.

Individual cell size: approximately 26mm x 18mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10.5cm x 22cm x 1cm

Contains 15 cells.

Individual cell size: approximately 30mm x 30mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 11cm x 0.5cm

Contains 48 letters + 4 dots + 4 hyphens

Individual cell size: approximately 20mm x 10mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18.5cm x 11cm x 1cm

Contains 55 cells.

Individual cell size: approximately 15mm x 10mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 11cm x 2cm

Contains 8 cells.

Individual cell size: approximately 35mm x 35mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 14cm x 9.5cm x 2cm

Contains 8 cells.

Individual cell size: approximately 30mm x 30mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 13cm x 1cm

Contains 43 cells.

Individual cell size: approximately 20mm x 10mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 10cm x 2.5cm

Contains 6 cells.

Individual cell size: approximately 4cm x 4cm x 2.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

The diameter of cherry flower is about 25mm, and the leaf is approximately 30mm x 10mm.

Overall Size: approximately 17cm x 10cm x 2cm

Contains 8 cells.

Individual cell size: approximately 40mm x 40mm x 18mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 5cm x 4cm x 1cm

Contains 1 cavities.

Individual cavity size: approximately 40mm x 30mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18.5cm x 14.5cm x 1.5cm

Contains 8 cells.

Individual cell size: approximately 50mm x 33mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 11cm x 0.5cm

Contains 49 cells.

Individual cell size: approximately 18mm x 12mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 12cm x 8cm x 3cm

Contains 2 cells.

Individual cell size: approximately 6.5cm x 4.3cm x 3cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1.5cm

Contains 8 cells.

Individual cell size: approximately 50mm x 20mm x 15mm (some designs are slightly bigger or smaller)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 15.5cm x 15cm x 1.5cm

Contains 10 cells.

Individual cell size: approximately 35mm x 30mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 15cm x 20cm x 1.5cm

Contains 12 cells

The largest leaf is about 70mm x 65mm x 15mm
The smallest leaf is about 28mm x 27cmm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 13cm x 12cm x 2cm

Contains 6 cells.

Individual cell size: approximately 35mm x 30mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22.5cm x 14.5cm x 1.5cm

Contains 11 cells

Individual cell size: approximately

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 5cm x 4cm x 1cm

Contains 1 cavities.

Individual cavity size: approximately 35mm x 25mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1cm

Contains 15 cells.

Individual cell size: approximately 30mm x 20mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 10cm x 1.5cm

Contains 12 cells.

Individual cell size: approximately 30mm x 20mm x 13mm (some designs are slightly larger or smaller)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 0.3cm

Contains 12 cells.

Individual cell size: approximately 35mm x 25mm x 3mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size:
heart approximately 18cm x 18cm x 1.5cm
rectangle approximately 27cm x 18cm x 2cm
18 small circular waffles: approximately 29cm x 17cm x 1cm
6 chocolate bars: approximately 20cm x 15cm x 1.5cm
12 slim chocolate bars: approximately 21cm x 10.5cm x 0.3cm

Individual cell size:
heart - approximately 9 x 7.5 x 1.5cm
rectangle - approximately 12 x 8 x 1.5cm
18 small circular waffles: approximately 4cm in diameter and 1cm in depth
6 chocolate bars: approximately 8.5cm x 4.5cm x 1.5cm
12 slim chocolate bars: approximately 35mm x 25mm x 3mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20.5cm x 11cm x 1.5cm

Contains 10 cells.

Individual cell size: approximately 45mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1cm

Contains 10 cavities.

Individual cavity size: approximately 75mm x 25mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Contains 12 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 12 cavities.

Individual cavity size: approximately 30mm x 28mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1.5cm

Contains 12 cavities.

Individual cavity size: approximately 40mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 20cm x 1.5cm

Contains 15 cavities.

Individual cavity size: approximately 30mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20.5cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 32mm x 24mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cavities.

Individual cavity size: approximately 30mm x 30mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 28mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 11cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 30mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 2cm

Contains 15 cells.

Individual cell size: approximately 28mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 28mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 30mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10.5cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 30mm x 30mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 25mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 14cm x 1.5cm

Contains 24 cells.

Individual cell size: approximately 25mm x 25mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 11cm x 1.5cm

Contains 28 cavities.

Individual cavity size: approximately 20mm x 20mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 7cm x 6.5cm x 1.5cm

Contains 4 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x mould.

Overall Size: approximately 19cm x 13.5cm x 1cm

Contains 50 cells.

Individual cell size: approximately 18mm x 12mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

6-cavity pink chocolate mould with animal paws for cats, dogs and bears

Overall Size: approximately 18.5cm x 14cm x 1.5cm

Contains 6 cells.

Individual cell size: approximately 55mm x 50mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 20cm x 3.5cm

Contains 6 cells.

Individual rabbit size: approximately 6.5cm x 4.5cm x 3.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 12.5cm x 14.5cm x 1.5cm

Contains 7 cells.

Individual cell size: approximately 35mm x 31mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22cm x 11.5cm x 2cm

Contains 8 cells.

Individual cell size: approximately 45mm x 40mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 21cm x 14cm x 0.5cm

Contains 38 cells.

Individual cell size: approximately 20mm x 20mm x 5mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Contains 12 cavities.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Animals Design A (15 x cavity)
Overall Size: approximately 21cm x 10.5cm x 1.5cm
Individual cavity size: approximately 25mm x 23mm x 15mm

Animals Design B (8 x cavity)
Overall Size: approximately 20cm x 11cm x 2cm
Individual cavity size: approximately 35mm x 35mm x 20mm

Bears and Rabbits (6 x cavity)
Overall Size: approximately 16cm x 14cm x 1.5cm
Individual cavity size: approximately 60mm x 40mm x 15mm

Butterfly Ladybird Bee Dragonfly (8 x cavity)
Overall Size: approximately 28cm x 20cm x 2.5cm
Individual cell size: approximately 70mm x 60mm x 25mm

Butterfly Ladybird Bee Flower (8 x cavity)
Overall Size: approximately 20cm x 10cm x 2cm
Individual cavity size: approximately 45mm x 35mm x 18mm

Butterfly Ladybird Flower (6 x cavity)
Overall Size: approximately 16cm x 10cm x 2.5cm
Individual cavity size: approximately 40mm x 40mm x 25mm

Cat Dog Paws (6 x cavity)
Overall Size: approximately 18.5cm x 14cm x 1.5cm
Individual paw size: approximately 55mm x 50mm x 15mm

Cat Dog Paws with Bones (8 x cavity)
Overall Size: approximately 18cm x 15cm x 1.5cm
Individual cavity size: approximately bone : 6cm x 2.5cm / paw: 4.5cm x 4.5cm

Dinosaurs (12 x cavity)
Overall Size: approximately 19.5cm x 10cm x 1.5cm
Individual dinosaur size: approximately 40mm x 25mm x 15mm

Flamingos Design A (12 x cavity)
Overall Size: approximately 20cm x 10cm x 2cm
Individual flamingo size: approximately 35mm x 28mm x 20mm

Flamingos Design B (8 x cavity)
Overall Size: approximately 17cm x 10cm x 2cm
Individual cell size: approximately 35mm x 28mm x 20mm

Owls (12 x cavity)
Overall Size: approximately 19.5cm x 15cm x 1.5cm
Individual owl size: approximately 30mm x 30mm x 15mm

Owls Pink Mould (6 x cavity)
Overall Size: approximately 13cm x 12cm x 2cm
Individual owl size: approximately 35mm x 30mm x 20mm

Rabbits Large (2 x cavity)
Overall Size: approximately 12cm x 8cm x 3cm
Individual rabbit size: approximately 6.5cm x 4.3cm x 3cm

Unicorn (7 x cavity)
Overall Size: approximately 12.5cm x 14.5cm x 1.5cm
Individual cell size: approximately 35mm x 31mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Our largest collection of silicone chocolate moulds for baby shower children kids party cake decorations and school leavers party fondant jelly ice cubes.

Design A / B / C / D (15 cavity)
Overall Size: approximately 20cm x 10cm x 1cm
Individual cavity size: approximately 30mm x 25mm x 10mm

Animals Design A (15 cavity)
Overall Size: approximately 21cm x 10.5cm x 1.5cm
Individual cavity size: approximately 25mm x 23mm x 15mm

Animals Design A (8 cavity)
Overall Size: approximately 20cm x 11cm x 2cm
Individual cavity size: approximately 35mm x 35mm x 20mm

Butterfly Bee Ladybird Flower (8 cavity)
Overall Size: approximately 10cm x 20cm x 2cm
Individual cavity size: approximately 45mm x 35mm x 18mm

Butterfly Heart Moon Star Ladybird (6 cavity)
Overall Size: approximately 16cm x 10cm x 2.5cm
Individual cavity size: approximately 4cm x 4cm x 2.5cm

Candy Sweet Cupcake (12 cavity)
Overall Size: approximately 12cm x 21cm x 2cm
Individual cavity size: approximately 3cm x 3cm x 2cm

Car Train Ship Airplane (8 cavity)
Overall Size: approximately 21.5cm x 11.5cm x 2cm
Individual cavity size: approximately 45mm x 40mm x 20mm

Dinosaurs (12 cavity)
Overall Size: approximately 19.5cm x 10cm x 1.5cm
Individual dinosaur size: approximately 40mm x 25mm x 15mm

Owls (12 cavity)
Overall Size: approximately 19.5cm x 15cm x 1.5cm
Individual owl size: approximately 30mm x 30mm x 15mm

Unicorn (7 cavity)
Overall Size: approximately 12.5cm x 14.5cm x 1.5cm
Individual unicorn size: approximately 35mm x 31mm x 15mm

Guitar (5 cavity)
Overall Size: approximately 17cm x 11cm x 2cm
Individual guitar size: approximately 9cm x 2.5cm x 2cm (some are slightly smaller)

Swirl Lollipops with free sticks (6 cavity)
Overall Size: approximately 23.5cm x 9cm x 1cm
Individual lollipop size: each swirl lollipop with a diameter of 40mm and depth of 10mm, and a 45mm-long lollipop stick
We also supply a FREE pack of 6 white plastic sticks with this mould

Happy Birthday
Overall Size: approximately 10.5cm x 6.5cm x 1cm

Doughnuts Flower Air Balloon (20 cavity)
Overall Size: approximately 23cm x 18cm x 1cm
Individual cavity size: approximately 31mm x 29mm x 10mm

Ice Cream Flower Sun Raindrop (6 cavity)
Overall Size: approximately 16cm x 10cm x 2cm
Individual cavity size: approximately 5cm x 4cm x 2cm

Sun Moon Star Heart Ladybird Dolphin Starfish Shark (32 cavity)
Overall Size: approximately 15cm x 20cm x 1cm
Individual cavity size: approximately 20mm x 20mm x 10mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 1.5cm

Contains 15 cells.

Individual cell size: approximately 3.5cm x 2cm x 1.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 15cm x 1.5cm

Contains 8 cells.

Individual cell size: approximately bone : 6cm x 2.5cm / paw: 4.5cm x 4.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 8cm x 8cm x 1cm (some designs are slightly larger or smaller)

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x sugar craft mould.

Overall Size: approximately 20cm x 11cm x 1.5cm

Contains 14 cells.

Individual cell size: approximately 30mm x 30mm x 14mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 14cm x 1.5cm

Contains 12 cells.

Individual cell size: approximately 35mm x 30mm x 15mm for the rabbits

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 10cm x 10cm x 1cm

Contains 23 cells.

Please be advised that this mould is currently supplied in pink colour.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 24cm x 8.5cm x 1cm

Contains 16 cells.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Snowflakes (Blue): 6 x cavity. the mould measures approximately 28cm x 18cm, and each snowflake cavity is about 7cm in diameter and 3.5cm in depth.

Christmas Stockings and Bells (Red): 6 x cavity. the mould measures approximately 25cm x 17cm, and each cavity is about 7cm in length, 6.5cm in width and 2.5cm in depth.

Snowman, Reindeer and Sledge (Green): 6 x cavity. the mould measures approximately 29cm x 17cm, and each cavity is about 8cm in length, 7cm in width and 3cm in depth.

Snowflake and Snowman (Blue): 8 x cavity. the mould measures approximately 19cm x 11cm, and each cavity is about 4cm in length, 4cm in width and 2cm in depth.

Santa Christmas Tree Gift (Brown): 15 x cavity. the mould measures approximately 21cm x 11cm, and each cavity is about 3cm in length, 2cm in width and 1cm in depth.

Santa Christmas Snowman Gift (Brown):
12 x cavity. the mould measures approximately 21cm x 11cm,
each cavity is about 3cm in length, 2cm in width and 1cm in depth.

Gingerbread Man Candy Cane (Brown): 12 x cavity. the mould measures approximately 22cm x 11cm, and each cavity is about 3.5cm in length, 2.5cm in width and 1.5cm in depth.

Christmas Puddings (Brown): 5 x cavity. the mould measures about 26cm x 12cm, and the large pudding cavity is about 10cm in diameter, the small pudding cavity is about 5cm in diameter, and they are all 1cm in depth.

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, soap, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 14cm x 18cm x 1.5cm

Contains 7 cells.

Individual cell size: approximately 50mm x 40mm x 15mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 20cm x 10cm x 2cm

Contains 12 cells.

Individual cell size: approximately 35mm x 28mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Individual cell size: approximately 4.5cm x 4.5cm x 2.5cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

ONLY 99p postage per order (NO additional delivery charge per item)

Cactus Plant (12 cavity)
Overall Size: approximately 18cm x 14cm x 2cm
Individual cavity size: approximately 30mm x 25mm x 20mm

Flowers and Puddings (12 cavity)
Individual cavity size: approximately 45mm x 45mm x 25mm

Flowers with Rose Daisy (15 cavity)
Overall Size: approximately 21.5cm x 10.5cm x 1.5cm
Individual cell size: approximately 28mm x 28mm x 15mm

Flowers with Rose Sunflower (15 cavity)
Overall Size: approximately 20cm x 11cm x 1.5cm
Individual cell size: approximately 28mm x 28mm x 15mm

Flowers with Tulip (15 flowers)
Overall Size: approximately 21cm x 10cm x 1.5cm
Individual flower size: approximately 25mm x 25mm x 15mm

Leaves Assorted (8 cavity)
Overall Size: approximately 21cm x 10.5cm x 1.5cm
Individual cell size: approximately 50mm x 20mm x 15mm

Maple Leaves (10 cavity)
Overall Size: approximately 18cm x 17cm x 2cm
Individual leaf size: approximately 27mm x 21mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould, unless stated otherwise.

Overall Size: approximately 7cm x 7cm x 1cm

Contains 9 cavities.

Individual cavity size: approximately 18mm x 17mm x 8mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 22.5cm x 9.5cm x 2cm

Contains 12 cells.

Individual cell size: approximately 3cm x 3cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 17cm x 23cm x 3cm

Contains 6 cells.

Individual cell size: approximately 60mm x 50mm x 25mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 10cm x 2cm

Contains 6 cells.

Individual cell size: approximately 5cm x 4cm x 2cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 18cm x 18cm x 2cm

Contains 7 cells.

Individual cell size: approximately 65mm x 40mm x 20mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 16cm x 28cm x 3cm

Contains 6 cells.

Individual cell size: approximately 80mm x 50mm x 30mm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.

Overall Size: approximately 9cm x 9cm x 1cm

Contains 3 x cavity.

Individual cell size: approximately 7cm x 3cm

Material: Food Grade Silicone

Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.

Working temperature is between -40℃ to 230℃.

Each pack contains 1 x chocolate mould.